Course details

◇Kaiseki cuisine◇~Hanagoromo~7,260 yen (tax included)

◇Kaiseki cuisine◇~Hanagoromo~7,260 yen (tax included)

7260 yen(Tax included)

  • 10items
  • 1-6persons

Hanagoromo is a multi-course banquet using seasonal vegetables and fish.Seasonal ingredients are sprinkled generously throughout the soup, seven side dishes, rice, and dessert.Please enjoy our beautifully presented dishes to your heart's content.

Course menu

Contents example

[Appetizer] Shrimp sushi/Anago Hachiman

[Sashimi] Grilled bonito sashimi and assorted seasonal fish

[Soup dish] Mozuku seaweed soup

[Assorted dishes] Stewed whelks and seasonal vegetables

[Grilled food] Three kinds of dengaku (mugwort gluten, bamboo shoots, tofu)

[Fried food] Young sweetfish tempura

[Steamed dish] Toji steamed spring cabbage and pork belly

[Meal] Wild vegetable rice, pickles, red miso soup

[Dessert] Almond tofu

The contents may be subject to change.Please acknowledge it.

Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 18:00 on the day of visit
Tuesday: Until 18:00 on the day of your visit
Wednesday: Until 18:00 on the day of your visit
Thursday: Until 18:00 on the day of visit
Friday: Until 18:00 on the day of visit
Saturday: Until 18:00 on the day of your visit
Sunday: Until 18:00 on the day of your visit
Holidays: Until 18:00 on the day of visit
Days before holidays: Until 18:00 on the day of visit

2024/12/09 update